Zach’s gluten-free and vegan stuffing is a true hit every year, so you can only imagine how good his sourdough take, made with roasted fennel and kohlrabi, is.

All REAP Thanksgiving dishes come with reheating instructions. Each dish can serve three to four people, but if your Thanksgiving shindig is smaller, you’ll have leftovers — and it’s not Thanksgiving without leftovers, right? Right.

All REAP Thanksgiving orders can be picked up from REAP Mini Mart (1325 Frankford Avenue) on Wednesday, November 26th between 10 a.m. and 3 p.m.