Made with three cheeses — fontina, aged cheddar, and gouda — this decadent mac and cheese is a delight. Throw it in the oven before dinner, and take all the credit.

All REAP Thanksgiving dishes come with reheating instructions. Each dish can serve three to four people, but if your Thanksgiving shindig is smaller, you’ll have leftovers — and it’s not Thanksgiving without leftovers, right? Right.

All REAP Thanksgiving orders can be picked up from REAP Mini Mart (1325 Frankford Avenue) on Wednesday, November 26th between 10 a.m. and 3 p.m.