Here, we take non-GMO, organic tofu, roast it and pair it with our REAP-ified take on takeout. Think: a sauce of Szechuan peppercorn, ginger, leeks, cashew, and more. Pair it with our Charred Spring Onion Wild Rice and Teriyaki Tofu for a delightfully easy dinner.

All of your menu items will be delivered on Sunday. You can find all of our delivery information here.